ORIGINAL RESEARCH
The Effect of Haloxyfop-Ethoxyethyl
on Antioxidant Enzyme Activities and Growth
of Wheat Leaves (Triticum vulgare L.)
U. Janicka, H. Mioduszewska, E. Kielak, J. Klocek, M. Horbowicz
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Department of Plant Physiology and Genetics, Institute of Biology, University of Podlasie,
Prusa 12, 08-110 Siedlce, Poland
Pol. J. Environ. Stud. 2008;17(4):485-490
KEYWORDS
ABSTRACT
Haloxyfop-ethoxyethyl (HE) is a herbicide active against most grasses, whereas dicotyledonous plants
are rather resistant to it. The effects of HE on the growth of wheat seedling leaves (cv. Almari) as well as the
activity of several enzymes involved in the plant defense system against stress such as superoxide dismutase
(SOD), catalase (CAT), guaiacol peroxidase (POX), ascorbate peroxidase (APX), were studied.
The growth of wheat leaves was inhibited by 50% 12 h after the HE treatment. The changes observed
in the enzyme activities suggest that the herbicidal effect on enzyme activity depends on the distance between
the place where the HE was applied and the section of the leaf analyzed as well as on the duration of the plant
with the HE. The changes in SOD, POX, and CAT activities observed in the leaves of the wheat treated with
the compound might mean that HE induces oxidative stress in the species studied. These results may confirm
the hypothesis related to the mechanism of graminicides action.