ORIGINAL RESEARCH
Surface Activation of Elderberry, Gooseberry
and Paprika Residues with Acetic Acid to Improve
Quality of Biosorption Processes of Cu(II),
Cd(II) and Fe(III)
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1
Poznań University of Economics and Business, Institute of Quality Science, Department of Industrial
Products and Packaging Quality, Poland
2
Department of Nuclear System Safety Engineering, Graduate School of Engineering, Nagaoka University
of Technology, 1603-1, Japan
Submission date: 2020-03-09
Final revision date: 2020-07-10
Acceptance date: 2020-07-17
Online publication date: 2021-02-24
Publication date: 2021-04-16
Corresponding author
Tomasz Paweł Kalak
Poznań University of Economics and Business, Al. Niepodległości 10, 61-875, Poznań, Poland
Pol. J. Environ. Stud. 2021;30(3):2561-2572
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ABSTRACT
The residues of elderberry (Sambucus nigra L.), gooseberry (Ribes uva-crispa L.) and paprika
(Capsicum annuum L.) generated during food processing were modified with acetic acid to show the
effect on the bioremoval process efficiency of Cu(II), Cd(II) and Fe(III) ions from aqueous solutions.
The biomaterials were characterized using several methods, including particle size distribution, SEMEDS,
BET, BJH, morphology (SEM), FT-IR. Based on the kinetics analysis the pseudo second-order
kinetic model fit better in relation to the research results. The bioremoval processes followed well the
Langmuir isotherms model with high correlation coefficients. This study showed that the chemical
modification of the tested materials had a positive impact on improving the efficiency of the biosorption
processes. Modified biowaste can be used as effective and environmentally friendly sorbents to remove
heavy metal ions from wastewater to improve water quality.