ORIGINAL RESEARCH
Response of Epiphytes and Endophytes Isolated
from Winter Wheat Grain to Biotechnological
and Fungicidal Treatments
Urszula Wachowska1, Anna Daria Stasiulewicz-Paluch1, Katarzyna Głowacka2,
Wioletta Mikołajczyk1, Katarzyna Kucharska1
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1Department of Phytopathology and Entomology, University of Warmia and Mazury in Olsztyn,
Prawocheńskiego 17, 10-957 Olsztyn, Poland
2Department of Plant Physiology and Biotechnology, University of Warmia and Mazury in Olsztyn, Poland
Pol. J. Environ. Stud. 2013;22(1):267-273
KEYWORDS
ABSTRACT
A greenhouse experiment was carried out to determine the effect of biotechnological and fungicide treatments
on the colonization of winter wheat kernels by epiphytic and endophytic Pseudomonas and Azotobacter
bacteria, filamentous, and yeast-like fungi. Microbiological analyses were performed using two techniques
that involved placing kernels on PDA medium, and washing kernels to remove the microbes and plating the
wash on selective media.
The predominant microbial groups washed from the surface of winter wheat kernels were the
pseudomonads and yeast-like fungi. Bacteria of the genus Azotobacter were present primarily inside kernels,
and their counts increased after six months of grain storage. The application of Moddus 250 EC and Amistar
250 SC increased the abundance of most microorganisms, including F. poae. The fungicides Corbel 750 EC
and Opera Max 147.5 SE, the growth promoter Asahi SL, and the plant resistance inducer Biochicol 020 PC
inhibited the growth of endophytic yeast-like and filamentous fungi. Yeast-like fungi formed multicellular
clusters on the surface of wheat kernels.