Keyword food safety
SHORT COMMUNICATION
Biocontrol of Aflatoxin through Biodegradation by Using Environment Friendly Microbes
Pol. J. Environ. Stud. 2022;31(5):4985-4988
ORIGINAL RESEARCH
Biohazards in International Road Transport Logistics in the Polish Part of the European Union’s Eastern Border
Pol. J. Environ. Stud. 2018;27(4):1805-1811
ORIGINAL RESEARCH
Controlling Nitrate and Heavy Metals Content in Leeks (Allium porrum L.) Using Arbuscular Mycorrhizal Fungi Inoculation
Lucie Kučová1, Tomáš Kopta1, Agnieszka Sękara2, Robert Pokluda1
Pol. J. Environ. Stud. 2018;27(1):137-143
SHORT COMMUNICATION
Characterization of the Relationships between Wheat Cultivars, Fusarium Head Blight, and Mycofl ora Grains
Wojciech Pusz1,2, Fabio Mascher2,
Elżbieta Czembor3, Jerzy Czembor3,4, Rafał Ogórek5
Pol. J. Environ. Stud. 2016;25(3):1373-1380
ORIGINAL RESEARCH
Health Risk Assessment of Al and Heavy Metals in Milk Products for Different Age Groups in China
Meijuan Yu1,2, Yonglin Liu3, Varenyam Achal4, Qing-Long Fu3,5, Lanhai Li1,2
Pol. J. Environ. Stud. 2015;24(6):2707-2714
ORIGINAL RESEARCH
Arsenic and Other Trace Elements in Five Edible Fish Species in Relation to Fish Size and Weight and Potential Health Risks for Human Consumption
Aleksandra Milošković, Vladica Simić
Pol. J. Environ. Stud. 2015;24(1):199-206
ORIGINAL RESEARCH
Risk of Heavy Metal Contamination in Three Seawater-Cultivated Vegetables
Pol. J. Environ. Stud. 2020;29(1):961-967
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| eISSN: | 2083-5906 |
| ISSN: | 1230-1485 |
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